Tagged: pasta

The amazing tomato butter sauce

When I was in university, I came across a book called Booty Food by Jacqui Malouf. I saw the pretty pictures and was intrigued by the concept of a cooking and dating book, so I bought it.  Don’t judge me.  And then I never cooked a single recipe from that book.

UNTIL NOW.

I really wanted to make something simple for dinner on Sunday night, especially after messing around with goose legs and sub-par dumplings the day before (which my husband has since informed me are delicious when smothered in  3 kinds of cheese).  I found the book in the cupboard, pulled it out, and made the simple tomato butter sauce that the author’s husband won her over with.  After eating it, I can understand why it worked. Continue reading

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